Bacon wrapped venison appetizers
 

Marinate the meat in whatever you like I use my own marinade

Cut the meat into strips about 1/2 in by 1in
Slice mushrooms in 1/8 inch slices
Onion sliced so that the sections will be about 1/2 in wide
Anehiem (sp?) chillis sliced 1/2in by 1in
BACON!!!

wrap meat and veggi pieces in a slice of bacon
(1 meat, 1 shroom, 1 onion, 1 pepper)

Use a toothpick that has been soaked in water to hold the bundle togather

Grill and enjoy!!!

Muddy Water Marinade

I don't measure when I make this so all I can do is tell ya what is in it. The secret is that it should look like muddy water when it is ready.

soy sauce
worshister sauce
galic
black pepper
salt
olive oil
crushed red pepper
Arby's horsey sauce
water

Whisk it all up and add the meat. Marinate overnight if ya can but 3-4 hours will work too.

I make these for Thanksgiving and my SIL who won't eat deer meat loves these things. There are never any leftover!!

Re: Bacon wrapped venison appetizers
 

That sounds good! I'm not a big fan of vension, but the next time I have some, I think this is the plan!

Re: Bacon wrapped venison appetizers
 

Ya anytime ya wrap something in bacon it is good!!

Re: Bacon wrapped venison appetizers
 

I live by those words!!! Course thats why I am on Lipitor too!!

:D

Re: Bacon wrapped venison appetizers
 

Here's my bacon wrapped venison.

Thanks for the recipe...Sounds scrumptious. :D

Crpdeth

Re: Bacon wrapped venison appetizers
 

Man that looks good!! I'm not sure bout the Natural Light though, unless of course it is free, then it is good stuff!! We need to have a TFF BBQ to see who makes the best whatever!!

Re: Bacon wrapped venison appetizers
 

That sounds like fun!

Yeah, the Natural Light is my stand (one of them) against all these high prices... I would prefer Corona, full dressed!

Now, Catfish and I have traded jerky through the mail, I'm not sure who the winner of our little contest was, but I kinda think we both were. :D

Then there was the time he sent lots of exotic meats my direction, which became "lost" for awhile in the mail... That was a mess that my local post office wont soon forget! :D

Crpdeth

Re: Bacon wrapped venison appetizers
 

I all sounds, AND LOOKS, very, very scrumptious !!!!!!!!!!!!!! :) :)

Re: Bacon wrapped venison appetizers
 

Using my best Homer Simpson voice, " Mmmmmm, grilled meat & beer" :D

Re: Bacon wrapped venison appetizers
 

Well I bet that was a smelly situation depending on how long the stuff was "lost".

I went to Houston to visit some family this summer and my Uncle sent some caribou home with me. It is good but hard to cook. The only way I have found to cook it and be able to eat it was to beat the crap out of it with a meat mallet or throw it in the crock pot for about 4-5 hours. It is tasty stuff but tough as a boot.

Re: Bacon wrapped venison appetizers
 

Oh, it was smelly! You could tell that it had been re-wrapped by just about every post office that it stopped at in an effort to calm the smell down, then the last covering was something that resembled what I think a HAZMAT bag would look like... It was left on my front porch, but was quickly left on the back loading dock of the post office with a note to the post master. :D

Crpdeth

Re: Bacon wrapped venison appetizers
 

Check out lunch today.....step by step

Muddy water marinade
http://i389.photobucket.com/albums/o...g/100_3177.jpg


http://i389.photobucket.com/albums/o...100_3176-1.jpg

All wrapped up
http://i389.photobucket.com/albums/o...g/100_3178.jpg

Re: Bacon wrapped venison appetizers
 

On the grill
http://i389.photobucket.com/albums/o...g/100_3179.jpg


Smokin!
http://i389.photobucket.com/albums/o...g/100_3180.jpg

Almost done
http://i389.photobucket.com/albums/o...g/100_3181.jpg

Let's eat!!
http://i389.photobucket.com/albums/o...g/100_3182.jpg

Re: Bacon wrapped venison appetizers
 

Now that looks good! I have a little deer meat left...Maybe even some tenderloin...I gotta try this! :D

Hmmm...On second thought, I better stick with deer steaks, as the tenderloin would become too dry an a simi long cook like this, perhaps.

Crpdeth

Re: Bacon wrapped venison appetizers
 

Actually I use tenderloin for this occasionally. If you pull it off when it is just done then it isn't really dry. I think the bacon helps to keep the loin from drying out too. Cooking time was between 30 and 45 minutes.