Re: How do you BLT?
There is no BLT that wouldn't taste better with Nueske's bacon. It's applewood smoked in a small town in Wisconsin but sold all over the world. I know they have a rep. in CA. If it's not the best you ever ate send me the rest. We carry 10 or more pounds of it home every yr. and usually order more before we get back there. Google it. They are wonderful people to deal with.
The wife and I toured their facility and all their products are authentic, old-world smoked meat products from original recipes brought over from Germany and done exactly the way they were 100 yrs.ago. Summer sausage, liver sausage, Mettwurst, smoked pork chops and wieners to die for.
As to BLT's, try some sliced green olives or onions along with the BLT and lots of Miracle Whip.
Made me hungry, but I already had bacon and eggs for breakfast, with Nueske's bacon, of course!
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