.....and a couple napkins!
Originally Posted by JLA
Bacon, lots of bacon.. crispy bacon.. Juicy tomato slices, nice and thick. And crisp romaine lettuce. A little peppered mayo and toasted honey wheat bread.
I do salt my tomatoes...freaks my wife out with the salty tasting bacon.
But I do use Morton's Lite sodium salt.
I like white bread, occasionally Jewish or American rye.