Are S30V steel blades worth the extra cost?
I have a small but nice collection of pocket knives, Benchmade, SOG, etc. Recently got a Kershaw with an S30V steel blade, it cost about $35 more than the same model with other steel (forgot exactly which). In real world use (cutting boxes, whittling, etc) is the S30V worth the extra bucks....? Will it really hold the edge that much longer than, say, a AUS8?