The Firearms Forum - Gun Community - View Single Post - Any cheese lovers out there? Chunk cheese, cooking or on a dish what do you like?

armoredman · 07-03-2012, 06:55 PM

Don't know how well I qualify - lunch was toasted rye bread sandwich with shredded mozzarella cheese, pepperjack cheese, Italian dry salami and Genoa salami.

07-03-2012, 06:55 PM	#7
armoredman Advanced Senior Member Join Date: Sep 2011 Location: Proud to be in Arizona Posts: 1,367	Re: Any cheese lovers out there? Chunk cheese, cooking or on a dish what do you like? Don't know how well I qualify - lunch was toasted rye bread sandwich with shredded mozzarella cheese, pepperjack cheese, Italian dry salami and Genoa salami.