07-03-2012, 07:07 PM
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#8
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Advanced Senior Member
Join Date: Dec 2011
Location: anytown, OHIO
Contributor
Posts: 3,035
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Re: Any cheese lovers out there? Chunk cheese, cooking or on a dish what do you like?
Quote:
Originally Posted by armoredman
Don't know how well I qualify - lunch was toasted rye bread sandwich with shredded mozzarella cheese, pepperjack cheese, Italian dry salami and Genoa salami.
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Oh yeah, that'll work. |
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