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TheFirearmsForum.com
FOUNDED: February 9, 2001 |
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#1 |
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Advanced Senior Member
Join Date: Oct 2006
Location: Cleaning my Thompson in The Foothills of the Ozark Mountains
Posts: 3,111
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My breakfast 10 minutes ago...
![]() Two jumbo fried eggs with my ho-made deer chile over them.. yum yum... If it wasn't so early to drink a beer I could really test some EPA laws... ![]()
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501st Parachute Infantry Regiment 101st Airborne Division Vietnam 67-68
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#2 |
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Advanced Senior Member
Join Date: Sep 2007
Location: Northeast Georgia
Contributor
Posts: 6,358
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Man, that sounds good. Making me hungry!
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NRA Endowment Member GeorgiaCarry.Org Member Retired US Army Postal Worker Personally, I carry a gun because I'm too young to die and too old to take an ass whoopin'.....author unknown (but obviously brilliant)
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#3 |
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Advanced Senior Member
Join Date: Dec 2010
Location: Pacific Northwest
Posts: 3,115
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that sounds even better than my fried egg sandwhich I just inhaled. Ham, cheese, egg, spices on toast.
There's a nice cold IPA staring at me when I open the fridge but will save it for tonight... does look tempting...
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"Loud noises don't end gunfights.... well placed shots do."
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#4 |
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Advanced Senior Member
Join Date: May 2012
Location: mountains of wv.
Posts: 2,017
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i have heard of a lot of combos, but chile over eggs. i think i'll pass
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#5 | |
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Advanced Senior Member
Join Date: Oct 2006
Location: Cleaning my Thompson in The Foothills of the Ozark Mountains
Posts: 3,111
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Quote:
their chili over 2 fried eggs was called a slinger, my deer chili is Mo better
__________________
501st Parachute Infantry Regiment 101st Airborne Division Vietnam 67-68
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#6 | |
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Advanced Senior Member
Join Date: Oct 2012
Posts: 1,962
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Quote:
Persona non-grata, here. |
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#7 |
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Advanced Senior Member
Join Date: May 2012
Location: mountains of wv.
Posts: 2,017
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i prefer pon haus with my eggs and corn bread with my chile
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#8 |
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Former Guest
Join Date: Jan 2006
Location: Minnesota
Contributor
Posts: 2,760
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