Vanilla Ice Cream with no cooking - The Firearms Forum

Marlin · 12-29-2004, 10:29 AM

Here is an easy non-cook vanilla recipe that is very rich, delicious and chok-full-of calories.

2 cans CONDENSED milk
1 can EVAPORATED milk
1 quart HEAVY cream
1 quart HOMOGENIZED (whole) milk
1 cup Sugar
1½ tsp Vanilla

Chill in ice box and then freeze hard in either an electirc or hand cranked ice cream freezer. Once finished freezing, hard pack and let set for about ½ hour, then serve.

NOTE: Using a hand crank freezer will get the mixture harder. We use an electric until it binds up and then finish it by substituting a hand crank top . . . . . Other flavors may be done substituting other items for vanilla in recipe, i.e., peach, strawberry and etc.

12-29-2004, 10:29 AM	#1
Marlin TFF Admin Staff Chief Counselor Join Date: Mar 2003 Location: At SouthernMoss' side forever! Contributor Posts: 13,853	Vanilla Ice Cream with no cooking Here is an easy non-cook vanilla recipe that is very rich, delicious and chok-full-of calories. 2 cans CONDENSED milk 1 can EVAPORATED milk 1 quart HEAVY cream 1 quart HOMOGENIZED (whole) milk 1 cup Sugar 1½ tsp Vanilla Chill in ice box and then freeze hard in either an electirc or hand cranked ice cream freezer. Once finished freezing, hard pack and let set for about ½ hour, then serve. NOTE: Using a hand crank freezer will get the mixture harder. We use an electric until it binds up and then finish it by substituting a hand crank top . . . . . Other flavors may be done substituting other items for vanilla in recipe, i.e., peach, strawberry and etc. __________________ *The flag represents a living country and is itself considered a living thing.* *The only criminal class native to the United States is Congress.* -->