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Old 12-04-2004, 06:51 PM   #1
henry0reilly
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Question Interstate transport of venison

I live in Indiana and I have won a hunting trip to Georgia over Christmas vacation. Are there laws concerning interstate transportation of venison I should be aware of?

Also, any suggestions on the practical angle would be appreciated, too. The best plan I can think of so far is to take several coolers and freeze the meat.
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Old 12-04-2004, 09:49 PM   #2
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Default Re: Interstate transport of venison

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The best plan I can think of so far is to take several coolers and freeze the meat.
Your plan will work. It's just exactly what I"m gonna do the first week of January, in Tennessee. Transportation of venison is not a problem as long as there's no intent to sell it.
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Old 12-06-2004, 04:59 PM   #3
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Default Re: Interstate transport of venison

See if they can "Hard Freeze" the meat for you. That's when they freez it to 20 below zero. Some procssors do it as part of their service. It'll last for several days with a few pounds of dry ice in a cooler.
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Old 12-08-2004, 09:39 PM   #4
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Default Re: Interstate transport of venison

As long as you have it tagged you should be fine. You might look in the Game and Fish Commision's booklet or website to find how you might have to mark the packages of meat.
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Old 12-09-2004, 09:29 PM   #5
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Default Re: Interstate transport of venison

If cut and wrapped, most states consider the meat to have reached it's point of final disposition; tags no longer required.
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Old 12-18-2004, 12:36 PM   #6
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Default Re: Interstate transport of venison

Having returned from pheasant hunting in South Dakota in October, we followed the state of S.D.'s regulations....left a foot on so the spur could be seen, and had them frozen and put them on dry ice. Also a COPY of our licenses was taped to the coolers so that if stopped, anyone could ascertain whose birds they were, and that they were legal.

In the case of venison, as previously stated, if it is already butchered and wrapped, I doubt if you would have a problem. Just keep a copy of your Georgia license with you, just in case.

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Old 01-07-2005, 09:27 PM   #7
Crpdeth
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Default Re: Interstate transport of venison

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Originally Posted by stash247
If cut and wrapped, most states consider the meat to have reached it's point of final disposition; tags no longer required.
I was thinking the same thing...Say I came and visited you and you gave me a deer that you had processed (you know...cause ya like me so darn much) How could a Trooper/Game Warden be expected to ask for tags, ect?

I know, but it really does happen quite often.

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Old 01-08-2005, 07:37 AM   #8
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Default Re: Interstate transport of venison

No one mention the antlers. If you are transporting your venison that has been processed and packaged by a meathouse, you should have no problem. However, if you have antlers, be sure to keep the tag attached until you get safely home. Most game wardens or LEOs frown upon carrying around antlers without tags. There are some states that even forbid the gathering of sheds.......and will shoot you on sight if you do.
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Old 01-14-2005, 11:05 AM   #9
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Default Re: Interstate transport of venison

Around here,(Texas)the processors give you a reciept(they keep the tag) when antlers are involved.Just be sure to have it handy in case you get checked.

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