Minnesota Wild Rice Casserole - The Firearms Forum

ThunderStick300MAG · 10-25-2007, 08:33 PM

1 lb. lean ground beef, venison, etc.
1 cup wild rice
2 tablespoons butterr
1/4 cup chopped onion
1/4 cup chopped greeen pepper
3 cups beef bouillon
Salt & Pepper to taste

Wash rice and drain well. Melt butter in skillet. Saute onion and green pepper until tender. Add ground beef to pan and simmer until meat is brown. Add rice and saute another 5 min. Place rice/beef mixture with S&P in greased Dutch oven. Heat beef bouillon in skillet and pour over mixture in Dutch oven. Cover Dutch oven and place over medium coals. Cover with more coals and bake for about 1 1/2 hrs., until rice is tender. SERVES: 4-6

10-25-2007, 08:33 PM	#1
ThunderStick300MAG V.I.P. Member Join Date: Jul 2007 Location: Wallburg, NC Posts: 177	Minnesota Wild Rice Casserole 1 lb. lean ground beef, venison, etc. 1 cup wild rice 2 tablespoons butterr 1/4 cup chopped onion 1/4 cup chopped greeen pepper 3 cups beef bouillon Salt & Pepper to taste Wash rice and drain well. Melt butter in skillet. Saute onion and green pepper until tender. Add ground beef to pan and simmer until meat is brown. Add rice and saute another 5 min. Place rice/beef mixture with S&P in greased Dutch oven. Heat beef bouillon in skillet and pour over mixture in Dutch oven. Cover Dutch oven and place over medium coals. Cover with more coals and bake for about 1 1/2 hrs., until rice is tender. SERVES: 4-6 __________________ There is a WORLD of difference in seeing the round hit a paper target and one that changes the targets expression. -->