Smothered Rabbit - The Firearms Forum

ThunderStick300MAG · 10-27-2007, 07:45 PM

1 rabbit
1 pillow

Hold pillow over rabbit until he stops kicking. TA-DA!

ok, ok...here's the real recipe

1 rabbit, cut into serving pieces
flour, salt and pepper
3 tablespoons cooking oil
1/4 cup dry red wine
1 cup water
1/2 teaspoon basil
1 bay leaf

Coat rabbit pieces with seasoned (S&P flour). Brown in hot oil in iron skillet. Add rest of ingredients. Cover pan and simmer until done. A young rabbit will cook in 45 min. to 1 hour. Serve with hot, buttered noodles. One rabbit will serve 2 to 3.

10-27-2007, 07:45 PM	#1
ThunderStick300MAG V.I.P. Member Join Date: Jul 2007 Location: Wallburg, NC Posts: 177	Smothered Rabbit 1 rabbit 1 pillow Hold pillow over rabbit until he stops kicking. TA-DA! ok, ok...here's the real recipe 1 rabbit, cut into serving pieces flour, salt and pepper 3 tablespoons cooking oil 1/4 cup dry red wine 1 cup water 1/2 teaspoon basil 1 bay leaf Coat rabbit pieces with seasoned (S&P flour). Brown in hot oil in iron skillet. Add rest of ingredients. Cover pan and simmer until done. A young rabbit will cook in 45 min. to 1 hour. Serve with hot, buttered noodles. One rabbit will serve 2 to 3. __________________ There is a WORLD of difference in seeing the round hit a paper target and one that changes the targets expression. -->