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Old 10-28-2007, 10:14 AM   #1
ThunderStick300MAG
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Post ELEPHANT STEW

1 elephant (medium size)
2 rabbits (optional)
salt and pepper to taste
Brown gravy (LOTS)

Cut elephant into small bite-sized pieces. This will take about two months. Keep the trunk!!! You'll need something to store the pieces in. Add enough brown gravy to cover. Cook over kerosene fire for about 4 weeks at 465 degrees. This will serve about 3800 people. If more are expected, two rabbits may be added. But do this only if necessary, as most people do not like to find hare in their stew.
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Old 10-29-2007, 04:16 PM   #2
Pistolenschutze
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Default Re: ELEPHANT STEW

Thunder, you forgot the first, most important step: Shoot an elephant, preferably without getting stomped.
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Old 10-29-2007, 06:04 PM   #3
ThunderStick300MAG
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Default Re: ELEPHANT STEW

yes, yes...i can see where this might be a good way to prioritize things. Probably wouldn't go over too well if ya just started carvin on one. Guess I better go string tha longbow and sharpen some rocks
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