Christmas Cake Recipe

Discussion in 'The Pump House Saloon' started by Capt Mac Turk, Jan 29, 2012.

  1. Capt Mac Turk

    Capt Mac Turk New Member

    Joined:
    Sep 23, 2011
    Messages:
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    Location:
    So Fla-- NO place to Shoot AKA "TFF" Posting Clo
    Ingredients:

    1 cup of water

    1 tsp baking soda

    1 cup of sugar

    1 tsp salt

    1 cup of brown sugar

    lemon juice

    4 large eggs

    nuts

    bottle Vodka

    2 cups of dried fruit

    Sample the vodka to check quality.

    Take a large bowl, check the vodka again.

    To be sure it is of the highest quality, pour one level cup and drink.

    Repeat.

    Turn on the electric mixer.

    Beat one cup of butter in a large fluffy bowl.

    Add one teaspoon of sugar.

    Beat again.

    At this point it's best to make sure the vodka is shtill OK.

    Try another cup ... just in case

    Turn off the mixerer.

    Break 2 leggs and add to the bowl and chuck in the cup of dried fruit.

    Pick fruit off floor.

    Mix on the turner.

    If the fried druit gets stuck in the beaterers pry it loose with a drewscriver.

    Sample the vodka to check for tonsisticity.

    Next, sift two cups of salt. Or something. Who giveshz a sheep.

    Check the vodka.

    Now shift the lemon juice and strain your nuts

    Add one table.

    Add a spoon of sugar, or somefink. Whatever you can find.

    Greash the oven.

    Turn the cake tin 360 degrees and try not to fall over.

    Don't forget to beat off the turner.

    Finally, throw the bowl through the window, finish the vodka and kick the cat.

    CHERRY MISTMAS!
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