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Discussion in 'Ruffit's Domestic & Wild Game Cooking/ Recipe Foru' started by steve666, Apr 14, 2010.

  1. steve666

    steve666 New Member

    Joined:
    Mar 19, 2010
    Messages:
    232
    Location:
    Indianapolis, IN
    Bacon Waffles
    [​IMG]
    Ingredients:
    ½ pound sliced bacon
    2 cups all-purpose flour
    2 tablespoons sugar
    2 teaspoons baking powder
    1 teaspoon salt
    1½ cups milk
    2 tablespoons butter, melted
    2 large eggs, at room temperature
    Maple syrup, for serving

    Preparation:
    Cook bacon until crisp. Drain and then coarsely crumble.
    Plug in an electric waffle iron to preheat.
    Meanwhile, combine flour, sugar, baking powder and salt in a large bowl; whisk together to blend.
    Pour milk in a glass measuring cup and microwave for 1 minute at full power to heat slightly. Pour into medium bowl; whisk in melted butter and eggs. Add liquid ingredients to flour mixture, whisking just until blended.
    Grease waffle iron with cooking spray. Spread about 1/3 cup batter over each iron (or appropriate amount according to manufacturer's directions) and sprinkle 1/8 of bacon on top. Close waffle iron and cook until done. Repeat with remaining batter and bacon. Serve with warm syrup.
  2. wpage

    wpage New Member

    Joined:
    Aug 25, 2009
    Messages:
    1,481
    Man that is nice especially with real maple syrup. Dont forget the Honey! & berrys
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