1. pinecone70

    pinecone70 Active Member

    Jul 30, 2008
    Minnesota Gal!
    So, does anyone pickle things other than the usual cucumbers? I was looking for recipes for pickled eggs and beets today, found a whole bunch of great and unusual things. Somebody pickled ring bologna, which they recommend 90 days in the jar before eating...That's a bit strange. Some relatives that own a restaurant are having a pickle contest, which got me thinking about things that can be pickled.

    My favorites, in no particular order:

    *Pickled green beans, lots of garlic

    *Pickled carrots

    *Pickled eggs, with or without beets

    *Pickled beets

    *Mustard pickles

    *Dill pickles!
     
  2. Lotsdragon

    Lotsdragon New Member

    812
    Apr 5, 2009
    Potosi, Mo
    Pickled sausages too!I do them eggs and beats together! Love em.
     

  3. williamd

    williamd New Member

    771
    Mar 21, 2007
    SoCal
    white fish, moose meat, elk, bear, .... Works on most anything.
     
  4. Big ugly

    Big ugly New Member

    Feb 27, 2009
    Knoxville Tennessee
    I pickle fruit in Home made corn whiskey. Cherries, orange slices, apple slices, Grapefruit, pears, peaches, mullberries, alderberries, black berries, Etc.
     
  5. dons2346

    dons2346 Well-Known Member

    Well, I've pickled myself a couple of times :eek: Way back when I was younger, you understand.
     
  6. woolleyworm

    woolleyworm Well-Known Member

    Feb 23, 2009
    SW Fort Worth
    I'll add pickled asparagus and radish to your list PC; pickling is a great thing !! :):)
     
  7. pinecone70

    pinecone70 Active Member

    Jul 30, 2008
    Minnesota Gal!
    Pickled radishes?! I had not heard of those yet!
     
  8. navis128

    navis128 New Member

    Sep 15, 2009
    Texas
    How 'bout watermellon rind?
     
  9. Maximilian II

    Maximilian II New Member

    May 25, 2009
    Northwest GA
    I didn't pickle them myself, but pickled quail eggs are awesome! Far richer than chicken eggs.
     
  10. pinecone70

    pinecone70 Active Member

    Jul 30, 2008
    Minnesota Gal!
    :eek: I did not know anyone pickled those either....
     
  11. red14

    red14 Well-Known Member

    Aug 17, 2009
    N FLA
    Oh my lord, people eat those?
     
  12. pinecone70

    pinecone70 Active Member

    Jul 30, 2008
    Minnesota Gal!
    Pinecone is not that brave!
     
  13. red14

    red14 Well-Known Member

    Aug 17, 2009
    N FLA

    Brave is not the word I was thinking about. Sounds like something Diana would like. (running away)
     
  14. Pickled chantrel dinks...
    (with a jalapeno tossed in for good luck)
    And 90 days is the correct waiting period.
    Asparagus a major plus ta toss inta the mix.
     
  15. red14

    red14 Well-Known Member

    Aug 17, 2009
    N FLA
    The only things I like pickled are; bread and butter pickles, me and well ... I'll just keep the last one to myself.
     
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