Hi everyone, Does anyone have any experience hunting woodchucks? I heard that they're suppose to taste good. last year I got involved in squirrel hunting and eating. After the initial apprehension it wasn't such a big deal. I live in upstate ny and the only time I see woodchucks are by the highways or around the towns and villages that I go thru. never seen them in the deep woods. since they are a non protected wildlife, I figure that it would be another way of broadening my wildlife palet. and since I'm on the subject of wildlife cuisine, I'm curious about all the diverse wildlife that people eat and what are their impressions and would they recommend it to others. my list so far; squirrel,alligator,bear, pheasant and deer. the bear meat was given to me by a neighbor who had gotten it from his brother who hunts bear. didn't know how long the meat was in his freezer, but I cooked it and found that it had a gamey taste to it. unless someone had a different impression on this, I'm not a big fan of bear meat.