WHAT'S YER FAVORITE BBQ SAUCE FOR PULLED BEEF

Discussion in 'Ruffit's Domestic & Wild Game Cooking/ Recipe Foru' started by AL MOUNT, Jan 4, 2010.

  1. AL MOUNT

    AL MOUNT Active Member

    Joined:
    Oct 9, 2006
    Messages:
    3,321
    Location:
    Cleaning my Thompson in The Foothills of the Ozark
    Right now, as I two finger type this,

    I am crockpotting a beef roast.

    Gonna make some pulled beef fer sammyishes.

    What is yer favorite, store bought Nation wide, BBQ sauce for this type of endevor ???

    Prefer spicy over sweet.

    All input appreciated...
  2. Crpdeth

    Crpdeth Active Member

    Joined:
    Apr 23, 2002
    Messages:
    8,290
    Location:
    Location: Location
    Do you prefer beef over pork for sammies? I prefer/LOVE pork shoulder for this kind of meal.

    Wish I could be of some help here... I normally just buy BBQ sauce at my local BBQ place (Bodacious) by the gallon, then spice it up when I prepare a meal.


    BTW, how did it turn out?


    Crpdeth
  3. terryu1

    terryu1 Armed Infidel Supporting Member

    Joined:
    Oct 16, 2009
    Messages:
    1,483
    Location:
    NE Pennsylvania
    Usually whip up my own and spice up a small portion for myself as the wife and daughter do no eat hot stuff BUT my daughter likes K C Masterpiece BBQ sauce and I do like it. And as Crpdeth said I will also spice up the store bought sauce a bit.
  4. Alpo

    Alpo Well-Known Member

    Joined:
    Feb 3, 2007
    Messages:
    11,600
    Location:
    NW Florida
    I've tried a few, but keep coming back to Kraft Hickory.
  5. red14

    red14 Active Member

    Joined:
    Aug 17, 2009
    Messages:
    3,954
    Location:
    N FLA
    He's from Texas.

    I like em' all. True BBQ junkie, never tasted any that wasn't great.
  6. mncarpenter

    mncarpenter New Member

    Joined:
    Nov 14, 2009
    Messages:
    479
    Location:
    Minnesota
    Famous Dave's
  7. pinecone70

    pinecone70 Active Member

    Joined:
    Jul 30, 2008
    Messages:
    4,729
    Location:
    Minnesota Gal!
    Sweet Baby Ray's.
  8. Roadkil

    Roadkil Member

    Joined:
    Jan 4, 2010
    Messages:
    201
    Location:
    SW Ohio
    I use KC Masterpiece, original, for all my BBQ. If I want sweet I add brown sugar and molasses to taste. If I want spicy I add tabasco sauce, cayenne pepper, and pepper to taste.

    Makes for great BBQ in a crock pot with your venison.
  9. flannelman

    flannelman New Member

    Joined:
    Aug 17, 2006
    Messages:
    1,176
    Location:
    Rural Arkansas. But isn't all of Arkansas rural?
    I like Kc Masteriece and Bullseye. Kraft aint bad too but I prefer the others. When I was a kid I used to compete in the 4-H broiler BBQ contest. I entered 4 or 5 times and won 3 or 4. They gave us 2 chicken halves to cook. We had to submit one for judging and the other was out lunch. Well I always did the same thing with good results and the BBQ sauce was just plain old Kraft.
  10. big steve

    big steve New Member

    Joined:
    Aug 8, 2009
    Messages:
    622
    yes definetly sweet baby ray's that one is always good with anything
  11. doug66

    doug66 New Member

    Joined:
    Jan 29, 2005
    Messages:
    538
    Location:
    Kansas
    KC Masterpiece
  12. 5string

    5string Member

    Joined:
    May 3, 2009
    Messages:
    111
    Location:
    Ok
    X2
  13. new308handloader

    new308handloader New Member

    Joined:
    Jan 11, 2009
    Messages:
    535
    Location:
    Maryville, TN
    For pork...I think the best is Williamson Bros. BBQ.....it is the best BBQ in Atlanta. You can buy their sauce in grocery stores around here....or directly from them. Here is the link:

    http://www.williamsonbros.com/
  14. trapper704

    trapper704 New Member

    Joined:
    Mar 21, 2010
    Messages:
    5
    If not homemade, Jack Danials original or smokehouse is very good. I like to do country pork ribs in a ducth oven with a bottle of jack danials bbq sauce, 1 onion, 2 or 3 garlic cloves, red and yellow bell peppers, 2 hrs cooking and you are in eating heaven.:D
  15. Bubblehead

    Bubblehead New Member

    Joined:
    Mar 7, 2008
    Messages:
    480
    Location:
    Pioneer, CA
    I second Pine Cone. Sweet Baby Rays.
Similar Threads
Forum Title Date
Ruffit's Domestic & Wild Game Cooking/ Recipe Foru What's your favorite way to make GRILLED CHEESE? Bread? cheese? Hot sauce? Tomato? Meat? Other? Apr 7, 2014
Ruffit's Domestic & Wild Game Cooking/ Recipe Foru What's a Venslinger ??? Nov 21, 2012
Ruffit's Domestic & Wild Game Cooking/ Recipe Foru My snack, what's yours? Nov 10, 2012
Ruffit's Domestic & Wild Game Cooking/ Recipe Foru WHAT'S FOR SUPPER Jul 15, 2012
Ruffit's Domestic & Wild Game Cooking/ Recipe Foru Squirrel, it's what's for dinner! Jan 22, 2012

Share This Page