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They're all good in my opinion. But a lot of friends ask me to make them a cake I've been making for 20 years. It's 6 alternating layers of milk chocolate cake, devils food and dark chocolate with thin layers of milk chocolate frosting between the layers and chocolate fudge frosting on the outside. It's "Super Moist" box mix, I just pay close attention on the baking time so it comes out very moist.